Fruit trifle

Ingredients
Apples
Orange (peeled)
Seedless red Grapes
Papaya peeled and seeds removed
Strawberries
Blueberries
1/2 cup of Fruit yorgut
1/2 cup custard
Mint leaves

1. Wash fruits and dice into small pieces.
2. Combine all prepared fruits in a bowl and mix together
3. In a separate bowl mix 1/2 cup of fruit yorgut with 1/2 cup of custard.
4. In your clear glass layer your fruit mix and pour your yorgut and custard mix, repeating the layers twice.
5. Sprinkle with blueberries on top and add mint leaves to garnish.
6. Enjoy!!!